What are the responsibilities and job description for the Dining Operations Coordinator position at Loves Travel Stops & Country Store?
Experience Required:
- 1 year's experience in restaurant management with a proven track record of achieving sales targets and improving customer satisfaction.
- 1 year's experience managing operations with an annual sales volume of $1 million or more.
- 1 year's experience affecting and deciphering budgets and P&L statements.
Work Environment:
- The restaurant operates in a fast-paced environment with frequent changes and challenges.
- You will be required to work various shift times, including days, afternoons, evenings, nights, occasional overnights, weekends, and holidays.
Education and Training:
- High school diploma or equivalent required. Bachelor's degree in hospitality or related field preferred.
- Must have intermediate level computer skills, including Microsoft Office, Outlook, Word, and Excel.
Leadership Style:
- As a Restaurant Assistant Manager, you will be responsible for leading a team of employees to achieve sales targets and improve customer satisfaction.
- You will need to be able to motivate and inspire your team to deliver exceptional customer service and drive sales growth.
Mission Statement:
- At Love's Travel Stops & Country Stores, our mission is to provide customers with the best possible service and experience. We strive to be a leader in the industry by fostering a culture of innovation, diversity, and inclusivity.
- 1 year's experience in restaurant management with a proven track record of achieving sales targets and improving customer satisfaction.
- 1 year's experience managing operations with an annual sales volume of $1 million or more.
- 1 year's experience affecting and deciphering budgets and P&L statements.
Work Environment:
- The restaurant operates in a fast-paced environment with frequent changes and challenges.
- You will be required to work various shift times, including days, afternoons, evenings, nights, occasional overnights, weekends, and holidays.
Education and Training:
- High school diploma or equivalent required. Bachelor's degree in hospitality or related field preferred.
- Must have intermediate level computer skills, including Microsoft Office, Outlook, Word, and Excel.
Leadership Style:
- As a Restaurant Assistant Manager, you will be responsible for leading a team of employees to achieve sales targets and improve customer satisfaction.
- You will need to be able to motivate and inspire your team to deliver exceptional customer service and drive sales growth.
Mission Statement:
- At Love's Travel Stops & Country Stores, our mission is to provide customers with the best possible service and experience. We strive to be a leader in the industry by fostering a culture of innovation, diversity, and inclusivity.
