What are the responsibilities and job description for the Fresh Food Manager position at Loves Travel Stops & Country Store?
Job Title: Fresh Food Manager
Overview:
We are seeking a highly motivated and experienced Fresh Food Manager to lead our fresh kitchen team. As a key member of our operations, you will be responsible for managing processes that enhance sales and customer satisfaction.
Key Responsibilities:
- Manage daily operations of the fresh food department
- Develop and implement strategies to increase sales and customer loyalty
- Lead and motivate the fresh food team to achieve high performance standards
- Maintain high-quality food products and presentation standards
- Ensure accurate inventory management and ordering
- Collaborate with other departments to drive business growth and profitability
Qualifications and Requirements:
- Bachelor's degree in Food Service Management or related field
- 5 years of experience in food service management, preferably in a senior role
- Proven track record of achieving sales growth and customer satisfaction improvements
- Excellent leadership and communication skills
- Ability to work effectively in a fast-paced environment
Description:
The Fresh Food Manager will play a crucial role in driving the success of our fresh food operation. You will have the opportunity to lead a talented team, develop innovative strategies, and make a significant impact on our customers' dining experiences.
