What are the responsibilities and job description for the General Manager, PerformanceGeneral Manager, Performance position at Loves Travel Stops & Country Store?
Restaurant General Manager
This is a key leadership role in ensuring the smooth and efficient operation of our high-volume restaurants and fresh kitchens.
Key Responsibilities:
- Kitchen Operations:
- Ensure a safe, clean, and well-maintained kitchen environment.
- Maintain proper food safety procedures at all times.
- Sales Growth:
- Drive sales through efficient ordering, stocking, inventory management, and food preparation.
- Team Management:
- Lead team members to coach and develop in preparing and packaging customer orders in a timely manner.
- Financial Reporting:
- Understand financial reporting including profit and loss statements to affect business changes and capitalize on opportunities.
- Customer Satisfaction:
- Address customer feedback and work to improve the overall dining experience.
Requirements:
- Experience:
- 2 years of restaurant management experience.
- 2 years of managing operations with an annual sales volume of $1M .
- 2 years of affecting and deciphering budgets and P&L statements.
- Skills and Demands:
- Excellent communication and interpersonal skills with a customer satisfaction focus.
- Strong organizational and multitasking abilities with attention to detail.
- Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel.
- Physical Demands:
- Frequent lifting/moving of items over 50 pounds or more.
- Certifications/Background Checks:
- Ability to successfully complete a pre-employment background check and drug screening.
Our Culture:
Loves Travel Stops and Country Stores is an Equal Opportunity Employer. We are committed to creating an inclusive and diverse workplace where everyone feels valued and supported. We were recognized by Indeed as the winner of the Better Work Award in 2023.
