What are the responsibilities and job description for the Operations Manager - Fresh Food position at Loves Travel Stops & Country Store?
Job Description
As a key member of our team, you will play a vital role in ensuring the smooth and efficient operation of our fresh kitchen. Your leadership skills and ability to manage processes will drive sales and customer satisfaction.
Responsibilities:
- Evaluate and improve food preparation, inventory management, and ordering processes.
- Lead a staff in maintaining a safe, clean, and well-maintained kitchen environment.
- Analyze financial reports, including profit and loss statements, to inform business decisions.
- Train and supervise employees to achieve exceptional performance.
Requirements:
- 1 years of experience in supervising and training a team of 5 or more employees.
- Intermediate level computer skills, including Microsoft Office, Outlook, Word, and Excel.
