What are the responsibilities and job description for the Guest Service Team Lead position at Lowes Foods?
Qualifications and Requirements
- Prior Experience:
- A minimum of 18 years old.
- Ability to read and understand information and direction.
- Knowledge of front-end operations and ability to lift up to 25 pounds occasionally.
- Soft Skills:
- Friendly and outgoing personality.
- Ability to work well with others and communicate effectively.
- Education and Training:
- No specific education requirements mentioned.
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.