What are the responsibilities and job description for the Pastry Chef position at LR Palm House LLC?
Job Description
Job Description
Position Overview :
The Pastry Chef will create and design a variety of pastries and desserts, ensuring the highest level of quality and consistency. This role requires culinary expertise in pastry techniques, creativity, and an ability to work well under pressure.
Key Responsibilities :
- Prepare and bake a variety of desserts, cakes, pastries, and other baked goods.
- Ensure that pastries are produced according to recipes and presentation standards.
- Monitor inventory and order ingredients as needed.
- Maintain cleanliness and organization of the pastry kitchen.
- Develop new dessert ideas and innovate current offerings.
- Collaborate with the head pastry chef to ensure quality standards are met.
Qualifications :
Physical Requirements :
