What are the responsibilities and job description for the Food Safety Quality Manager position at LSI Staffing?
About the Company:
LSI Staffing, a trusted partner for top talent, is proud to collaborate with a leading global branded food company headquartered in Minnesota. This renowned organization boasts an impressive portfolio of iconic food brands and has received numerous accolades for its workplace culture, corporate responsibility, and community service.
Please note that due to confidentiality agreements, we cannot disclose the client's name or exact location at this time. Once you have been selected as a candidate and the employer agrees to proceed with an interview, we will be happy to share the details with you.
About the Role:
A highly motivated individual is sought after by our client to fill the position of Food Safety and Quality Associate Supervisor. In this role, you will support the management team in implementing food safety and quality procedures and processes within a manufacturing facility. You will be responsible for managing and training a team of 4-6 quality auditors while ensuring product quality and food safety standards are met.
Responsibilities:
- Lead, direct, and train employees to achieve established quality standards.
- Manage product quality and ensure that food safety practices are adhered to.
- Foster an engaged, team-oriented workforce to improve business outcomes.
- Provide leadership and consult with management regarding food safety and quality in the manufacturing setting.
- Oversee sanitation procedures and ensure the highest food safety standards are maintained.
- This is a hands-on position, with approximately 60% of the time spent in the production area.
Qualifications:
- A bachelor's degree in Food Science, Animal Science, Agricultural Business, Management, Business Administration, or a related field is preferred, with a minimum 3.0 cumulative GPA, or 5 years of relevant supervisory experience.
- Must be a U.S. Citizen, U.S. National, or have the legal authorization to work in the United States.
- Applicants must not require sponsorship for an employment visa, now or in the future.
- Comfort with the preparation and consumption of a variety of food products, including pork, beef, chicken, turkey, and nuts.
- Open to relocation.
- Ability to communicate clearly and effectively with cross-functional teams within a manufacturing environment.
Training and Development:
Advancement Opportunities:
- Career advancement into higher-level quality management roles within the organization, whether at the current facility, another location, or the corporate office, is possible through outstanding performance.
Compensation Package:
The base salary for this role is between $57,900-$81,100 per year, based on relevant experience, job-related skills, and geographic location. A comprehensive benefits package is offered, including medical, dental, and vision coverage, annual merit increases, bonuses, 401(k) with employer match, stock purchase plan, relocation assistance, paid time off, and tuition benefits for the children of employees.
Salary : $57,900 - $81,100
