What are the responsibilities and job description for the Hourly Manager position at Lubbock breakfast house?
Overview
We are seeking a dedicated and experienced Manager to oversee our operations and ensure the highest standards of service and efficiency. The ideal candidate will possess strong leadership skills, a passion for the food service industry, and a commitment to fostering a positive work environment. This role is crucial in maintaining operational excellence while driving team performance and customer satisfaction.
Duties
- Supervise daily operations to ensure smooth workflow and adherence to company policies.
- Train, develop, and mentor staff in food handling, food preparation, and customer service best practices.
- Conduct interviews and assist in the hiring process for new team members.
- Address customer inquiries and concerns promptly, ensuring a high level of satisfaction.
- Implement training development programs to enhance staff skills and performance.
Qualifications
- Proven experience in a managerial role within the food service industry.
- Strong knowledge of food handling practices and safety regulations.
- Excellent communication skills with the ability to lead a diverse team effectively.
- Strong organizational skills with attention to detail in inventory management.
- Ability to work in a fast-paced environment while maintaining composure under pressure.
- A passion for culinary arts and commitment to delivering exceptional dining experiences.
Join our team as we strive for excellence in every aspect of our service!
Job Type: Full-time
Pay: $15.00 - $18.00 per hour
Shift:
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $15 - $18
