What are the responsibilities and job description for the Dietary Aide- Long Term Care Facility position at Lumber City Care Center?
Dietary Aides work alongside Dietitians, Dietary Managers and Chefs to help prepare food for residents and patients. They often have the following responsibilities:
- Preparing meals, snacks and beverages following specific procedures
- Serving meals, ensuring food safety and hygiene procedures are followed at all times
- Taking inventory of kitchen supplies and food items
- Staying current on the individual procedures and protocols for their facilities, including state-specified rules and regulations
- Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning
- Assisting with educational programs on nutrition
- Planning menus alongside Chefs, Dietitians and Doctors
- Tracking expenses
