What are the responsibilities and job description for the Culinary position at Madeira Park?
Madeira Park seeks qualified culinary professionals to join our team. We are a full-service wine bar in the Poncey-Highland neighborhood next to Otto’s Apartment Hotel. The kitchen serves a robust snack menu and a limited number of entrees in the evenings. We make everything from scratch and have a strong French influence in the approach to our food. We are hiring for all hourly positions in the kitchen and cooks will be on a 4 day work week with full time hours and benefits once we are fully staffed.
Now seeking:
Prep cooks
Line cooks
Hours of operation:
Tues-Thur 3-10p
Fri 3-11p
Sat 12-11p
Sun 12-9p
Closed Mondays
