What are the responsibilities and job description for the General Manager position at Maggiano's Little Italy?
OUR PASSION IS MAKING PEOPLE FEEL SPECIAL!
Now interviewing Restaurant Manager Candidates
- Highly competitive salary positioned at the top 25% of the industry
- Medical, Dental, Vision and Life Insurance within 31 days of hire, including domestic partner benefits
- Obtainable quarterly bonuses with an annual potential up to 175% of plan
- Flexible Spending Plans and Tuition assistance
- Market Leading 401(k) Savings Plans with company match
- Paid Vacation every 6 months
- Health Club/Fitness reimbursement
- Dining discounts at Brinker owned brands
If you're looking for a solid company to be proud of...
Then you’ll love a Management career at Maggiano’s - one of the most respected restaurants in the industry!
No other restaurant can provide the level of quality and detail to every guest quite like Maggiano's - We pride ourselves on flawless execution and obtain this every day.
Requirements
Prefer a minimum of 5 years management experience in a full service restaurant or the equivalent.
Must be willing and able to:
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- Complete and obtain certification for Maggiano’s Little Italy alcohol awareness program
- Provide or obtain proper documentation of state and city sanitation certification
- Successfully complete the Maggiano’s Little Italy management training program
- Read and comprehend a catering contract
- Read and comprehend a purchase order
- Meet personal schedule requirements punctually
- Project a courteous, confident and flexible attitude
- Get along with co-workers, Teammates and guests
- Provide a clean, well manicured persona that reflects the established image of the restaurant
- Safely transport containers which weigh up to 30 pounds
- Sufficiently master English to communicate effectively
- Stand and/or walk for an entire shift
- Safely transport items throughout all areas of the restaurant on a slick and uneven surface and stairs where applicable
- Safely move about in all areas of the restaurant
- Accept constructive criticism
- Work a variable and flexible schedule which may include nights, weekends and holidays
- Perform in limited physical space with variable ventilation, smoke and extreme temperatures
equal opportunity employer
