What are the responsibilities and job description for the Prep Cook (Line Cook) position at Main Event Chesterfield?
Main Event Chesterfield is looking for a full time or part time line cook / prep cook to start immediately in Chesterfield, MO. Line cooks / prep cooks prepare the signature, quality food Main Event Chesterfield is known for. The ideal line cook / prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thrive in a fast-paced environment and take pride in your work, our line cook / prep cook role may be just the job for you!
Increase your chances of an interview by reading the following overview of this role before making an application.
RESPONSIBILITIES
- Efficiently prepares food items as ordered.
- Exercises food safety and kitchen sanitation practices in order to deliver a quality product.
- Weighs, measures, and mixes ingredients according to recipes.
- Properly prepares meat, fish, vegetables, and other ingredients.
- Stays ahead of orders by anticipating demand throughout shift.
- Maintains cleanliness and working order of work area, tools, equipment, and supplies.
- Prepares and maintains the line and par levels as required by the current menu.
- Keeps walk in cooler / freezer organized.
- May assist with inventory temp logs and waste logs.
The ideal candidate will :
We look forward to seeing you soon for an interview at Main Event Chesterfield for our full time or part time line cook / prep cook role. Apply today!
