What are the responsibilities and job description for the Culinary Team Member position at Main Event - West Chester?
Main Event - West Chester is looking for a talented and enthusiastic Culinary Team Member to join their kitchen staff. This role involves working closely with the head chef and line cooks to prepare and deliver high-quality food products to customers.
The ideal candidate will possess a strong passion for cooking, excellent teamwork skills, and the ability to learn new cooking techniques and menu items quickly. Key responsibilities include:
- Preparation of food items according to recipes and quality standards
- Assistance with inventory management and ordering supplies as needed
- Maintenance of a clean and organized workspace, including walk-in coolers and freezers
- Development of new recipes and menu ideas to enhance the customer experience
The successful candidate will be able to work effectively in a team environment, communicate clearly with colleagues, and adhere to all health and safety protocols.
