Cook

Job Descriptions :

Maine Veterans’ Homes is an independent nonprofit organization dedicated to serving Maine’s veterans and families. We take great pride in our mission to "care for those who served".

MVH - Scarborough is proud to be the first nursing home in Maine to achieve the National Gold Award for Excellence in Quality from the American Health Care Association, making us one of only 49 nursing homes in the nation to ever earn this prestigious distinction.

We are seeking an energetic, self-motivated individual to join our 5-star dietary team as a Cook.

The Cook is responsible for safe food handling, preparation of meals for our residents, including some therapeutic dietary needs. This position is responsible for supervising the Food Service Workers in the absence of the Dietary Manager.

Ability to work varied shifts, ranging from early morning to mid-evening is required. MVH-Scarborough provides generous shift and weekend differentials.

Apply today and be part of a team caring for those who served.

Required Experience :

High school diploma or equivalent

Experience in all phases of food service

Experience cooking in a healthcare setting preferred

Requires proficiency in spoken and written English.

Ability to understand and respond to residents’ needs and inquiries in English is required.

Ability to effectively understand and communicate verbally and in writing, in English, is required.

Basic computer skills

Maine Veterans’ Homes provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

Keyword : Cook, Food Service, Dietary

From : Maine Veterans' Homes