What are the responsibilities and job description for the Food Runner position at Maison Premiere?
The James Beard Award winning bar in Williamsburg, Maison Premiere, is currently hiring experienced and charismatic Food Runners and Back waiters to join our expanding team.
We are looking for candidates with a genuine appreciation for the hospitality business, a professional work ethic.
Food Runner must have the willingness to expand their interest on seafood and has a strong communication skills between the FOH and BOH departments.
Candidates must have a sincere desire to make guests feel at home and a non-stop drive to deliver outstanding service. Fine dining experience is preferred and a polished appearance is required. Great communication skills is required on all departments!
A keen interest in craft cocktails, absinthe, wine, oysters, and seafood, plus an eagerness to learn more are important. We are looking for candidates that will passionately embody our brand, vision, and high level of hospitality, and act as ambassadors to our food and beverage programs.
The work is fast paced and offers a great opportunity to expand your knowledge of seafood and cocktails.
We are committed to unique, respectfully sourced and harvested products, and are technique driven. We are seeking individuals who are committed to excellence and working at the highest levels! Be expected to work weekends and holidays.
We are interested in hiring candidates with open availability, including weekends and holidays, for both brunch and dinner shifts.
Thank you for your interest on joining our team!
We are looking for candidates with a genuine appreciation for the hospitality business, a professional work ethic.
Food Runner must have the willingness to expand their interest on seafood and has a strong communication skills between the FOH and BOH departments.
Candidates must have a sincere desire to make guests feel at home and a non-stop drive to deliver outstanding service. Fine dining experience is preferred and a polished appearance is required. Great communication skills is required on all departments!
A keen interest in craft cocktails, absinthe, wine, oysters, and seafood, plus an eagerness to learn more are important. We are looking for candidates that will passionately embody our brand, vision, and high level of hospitality, and act as ambassadors to our food and beverage programs.
The work is fast paced and offers a great opportunity to expand your knowledge of seafood and cocktails.
We are committed to unique, respectfully sourced and harvested products, and are technique driven. We are seeking individuals who are committed to excellence and working at the highest levels! Be expected to work weekends and holidays.
We are interested in hiring candidates with open availability, including weekends and holidays, for both brunch and dinner shifts.
Thank you for your interest on joining our team!
Salary : $11