What are the responsibilities and job description for the Kitchen Manager position at Malco Theatres?
The Bar Manager oversees all kitchen functions, ensuring cleanliness and sanitation, cost control, and quality standards.
Duties :
1. Manage kitchen staff and coordinate food orders
2. Supervise food preparation and cooking
3. Train kitchen staff as needed
4. Ensure staff follows all safety and cleanliness standards.
5. Maintain stock and monitor inventory levels
6. Ensure food is prepared and served according to portion, cooking, and serving standards.
7. Controls food costs by following proper product storage and waste control procedures.
8. Assist patrons with questions or complaints.
9. Performs other related duties as required.
Malco Theatres is a movie theatre chain that has remained family owned and operated for over one hundred years. It has been led by four generations. Malco has 33 theatre locations with over 345 screens in six states (including Arkansas, Kentucky, Louisiana, Mississippi, Missouri and Tennessee). Malco also operates two bowling and family entertainment centers in southern Louisiana and a bowling family entertainment center in Oxford, MS, under the brand, Premier Lanes.
