What are the responsibilities and job description for the Prep Cook position at Mambo Seafood Restaurants?
MAMBO SEAFOOD IS OPENING A NEW LOCATION AT WILLOBROOK IN HOUSTON! APPLY NOW!
Join the Team!
Mambo Seafood is a high-volume iconic Houston restaurant brand that has been in business since 1996. Mambo has 12 restaurants in the Greater Houston area, 3 locations in San Antonio, and one franchised operation in the Rio Grande Valley. Mambo Seafood is poised for rapid growth!
Summary :
The Prep Cook assists the Cook in the preparation of various menu items. The Prep Cook must be able to work quickly and efficiently to keep up with the varying food production needs in the kitchen.
Essential Duties & Responsibilities
- Maintains a professional and welcoming attitude while at work.
- Adheres to Company food quality and food safety policies.
- Prepares, washes, peels, and cuts various foods.
- Adheres to the Company's food production chart for batching, processing and portion prep.
- Weighs or measures ingredients according to the Company's recipes.
- Stores food in designated containers and storage areas to prevent spoilage.
- Maintains cleanliness of food preparation areas, including all work surfaces and equipment, in accordance with Company food-handling practices.
- Ensures freshness of food and ingredients by checking for quality, tracking shelf life and rotating stock.
- Completes all opening and closing side work related to job duties and other duties as assigned.
Qualifications
EDUCATION & EXPERIENCE
COMPUTER SKILLS
Physical Requirements
Working Environment
We offer the following benefits :
Mambo Restaurants is an Equal Opportunity Employer and does not discriminate against applicants or employees on the basis of race, color, sex, age, religion, national origin, disability, or any other characteristic protected by law.
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