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Certified Dietary Manager (CDM) / Food Service Director

Manderley Healthcare Center
Osgood, IN Full Time
POSTED ON 1/22/2025
AVAILABLE BEFORE 4/22/2025

Manderley Healthcare Center -

Job Title :  Certified Dietary Manager (CDM) / Food Service Director

Location :  Manderley Healthcare Center – Osgood, IN

Pay Rate :  Starting at $20.00 per hour, based on certification and experience

Are you a dedicated leader with a passion for nutrition and resident care? Manderley Healthcare Center is seeking a  Certified Dietary Manager (CDM)   /   Food Service Director  to oversee and manage the dietary department in our skilled nursing facility. In this leadership role, you will ensure high-quality nutritional services, compliance with dietary standards, and a positive dining experience for our residents.

Position Overview :

As the Food Service Director, you will manage daily operations of the dietary department, lead a team of food service employees, and collaborate with other departments to provide optimal care for our residents. You will play a key role in upholding our commitment to excellence and fostering a supportive work environment.

Compensation :

  • Pay starts at  $20.00 per hour , with increases based on certification and experience.

Key Responsibilities :

  • Direct and oversee the daily operations of the dietary department, ensuring smooth and efficient functioning.
  • Supervise food service employees, including scheduling, hiring, training, and conducting performance evaluations.
  • Address disciplinary matters and conduct probationary and annual employee reviews.
  • Plan, prepare, and serve meals in accordance with established menus, incorporating approved substitutions when necessary.
  • Ensure food preparation adheres to standardized recipes and accommodates special dietary needs.
  • Review and update resident care plans to address individual dietary requirements.
  • Provide nutrition counseling in collaboration with a registered dietitian.
  • Maintain compliance with federal, state, and local regulations governing dietary operations.
  • Act as a member of the interdisciplinary team to ensure integrated, high-quality care for residents.
  • Qualifications :

  • Certified Dietary Manager (CDM) certification required.
  • Prior experience in long-term care or a healthcare setting is strongly preferred.
  • Previous management or supervisory experience is desirable.
  • Excellent leadership, organizational, and interpersonal skills.
  • Must be at least 18 years of age.
  • What We Offer :

    Manderley Healthcare Center values its employees and provides a comprehensive benefits package, including :

  • Health and Wellness :  Medical, Prescription Drug, Dental, and Vision Insurance.
  • Convenient Care :  Telemedicine Program.
  • Financial Security :  Flexible Spending Accounts, Health Savings Account, and Company-Paid Group Life Insurance.
  • Future Planning :  Voluntary Term Life Insurance, Short-Term Disability Coverage, and 401(k) Savings Plan with employer match.
  • Work-Life Balance :  Generous paid time off for vacation, personal, and sick days.
  • Additional Perks :  Commuter benefits, and an Employee Assistance Program (EAP).
  • Education Assistance Program :

  • Receive up to $5,250 annually for tuition reimbursement.
  • Get up to $2,625 annually toward non-federal nursing student loan repayment.
  • Benefits, bonuses, and variable compensation are subject to applicable state law, job classification, and length of service.

    Why Join Us?

    At Manderley Healthcare Center, we are dedicated to creating a supportive and professional work environment where our  Food Service Director  can thrive while making a meaningful impact on the lives of our residents.

    Apply Today :

    Elevate your career as a  Certified Dietary Manager (CDM)   /   Food Service Director  by joining the Manderley Healthcare Center team.

    Manderley Healthcare Center is proud to be an equal-opportunity employer.

    INDMNDCDM

    Salary : $2,625 - $5,250

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