What are the responsibilities and job description for the Line Cook Fast Paced Breakfast Lunch position at Mandrino Enterprises LLC dba Terry's Grill?
Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking a Multiple Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Easy hours open 6am-3pm with a flexible schedule.
Duties and Responsibiliti
- Use kitchen with necessary tools and equipment
- Prepare food and present it in an appealing manner
- Able to follow instructions
- Must be reliable
- Supervise and delegate tasks to other team members
- Help maintain appropriate levels of inventory and restock when necessary
- Follow all food safety regulations
- Participate in daily kitchen opening and closing procedures
- Performs other duties as assigned by the head chef or management
Qualifications:
- Previous experience in a similar role is preferred
- ServeSafe or Food Handler’s Certification
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
Salary : $12 - $15
