What are the responsibilities and job description for the Back of House Team Member position at Mangosteen, Tampa?
Job Overview
Positions needed:
- Sushi chef
- Stir-fry cook
- Line cook
- Prep cook
- Dishwasher
Duties
- Previous kitchen or food preparation experience is preferred but not required.
- Ability to follow recipes and instructions accurately.
- Strong organizational and multitasking skills, especially in a fast-paced environment.
- Willingness to work flexible hours, including evenings, weekends, and holidays.
Our Restaurant Locations: Downtown St. Petersburg
- Mangosteen, 656 Central Ave, St. Pete
- The Glass Noodle, 681 Central Ave, St. Pete
- The Crane, 575 Central Ave, St. Pete
- Green Pagoda, 7900 4th St. N, St. Pete
Join our dynamic team as a Back of House Team Member and contribute to creating exceptional dining experiences for our guests!
Job Types: Full-time, Part-time
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Work Location: In person