Machine Operator

Manzana Products Co. has been in business for over 100 years and is a leading producer of organic apple juice, apple sauce, and apple cider vinegar. Manzana is owned by Agrial, a prominent French co-op of 12,000 farmer members and a force in agriculture and food production.

Manzana’s mission is to create quality apple products by placing the highest value on people, suppliers, customers, and continuous improvement in manufacturing capabilities, with social and environmental responsibility at the heart of our actions.

While the facility is essential, we believe that building a strong, dedicated team is the key to success. At Manzana, we work each day to foster a culture focused on food safety, employee health and safety, customer service, continuous improvement, and an inclusive, respectful environment where all team members’ contributions are valued, and feedback is encouraged.

We are seeking passionate individuals who are eager to contribute to the creation of great products to join our team. In mid-to-late 2025, we will begin hiring for a variety of positions, and we look forward to building a talented team committed to making a positive impact in the food industry and the community. Join us as we grow and make a difference together.

You are welcome to apply now, and we will reach out to qualified applicants later in the year.

Job Summary:

The Machine Operator position is responsible for maintaining functionality of the steam kettles during production and documenting each ingredient used, as well as, batching each product. 

Essential Duties and Responsibilities

• Learn and understand the daily kettle operator procedure forms; properly fill out and sign off on these forms on a daily basis.
• Learn the time frames given for each batch and utilize the time efficiently to assure that the job is done correctly and on time.
• Use personal protective equipment as required for each task performed.
• Maintain a record of utility tools used, and return them cleaned and properly store the tools after job duties have been completed.
• Understands how to check the ingredients:
  • Description of Ingredient used.
  • Name of the supplier.
  • Confirmation of the expiration date.
  • Inspection of ingredient for mold/yeast.
• Learn how to weigh each ingredient accordingly using a scale.
• Be able to perform quality checks pertaining to acidity levels by performing pH tests and be able to just the acidity level accordingly.
• Be able to follow Standardized Operating Procedures (SOP's).
• Maintain designated area cleaned and organized.
• Responsible for establishing priorities and working independently without direct supervision.
• Follows all Manzana Good Manufacturing Practices (GMP).
• Follow safety rules, including those relating to Personal Protective Equipment (PPE).
• Overtime hours maybe required based on work demand. Employee must be flexible with these hours.
• Manzana Food Products charges all employees with the responsibility to fully participate in all company policy and program initiatives for Food Safety, Food Quality and Food Defense; each employee, no matter their position or job function serves a key role in contributing to safe, quality food.
• Perform other duties as assigned or required.