What are the responsibilities and job description for the Food Server position at Marcus Grill?
Responsibilities
Prepare restaurant tables with special attention to sanitation and order
Attend to customers upon entrance
Present restaurant menus and help customers select food/beverages
Take and serve orders
Answer questions or make recommendations for complementary products
Collaborate with other restaurant servers and kitchen/bar staff
Issue bills and accept payment
Requirements
Proven restaurant serving or servering experience
Hands-on experience in cashier duties
Attention to cleanliness and safety
Patience and customer-oriented approach
Excellent people skills with a friendly attitude
Responsible and trustworthy
High school diploma is a plus but not required
Job Types: Full-time, Part-time
Pay: $800.00 - $1,200.00 per week
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Morning shift
- Night shift
Experience:
- Server: 2 years (Preferred)
Work Location: In person
Salary : $800 - $1,200