Sous Chef, Mardi Gras Casino

Delaware North Gaming is hiring a full time or part time Sous Chef to join our team at Mardi Gras Casino in Cross Lanes, West Virginia. As a Sous Chef, you will be responsible for leading and inspiring our culinary team across all culinary outlets and events property-wide. If you want a job that provides fast-paced work in a collaborative environment where there are endless opportunities, apply now.    want a job that provides fast-paced work in a collaborative environment where there are endless opportunities, apply now.   

Minimum – Anticipated Maximum Base Salary: $49,500 - $66,800 / year

In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/benefits/.

At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer: 

• Medical, dental, and vision insurance
• 401(k) with up to 4% company match 
• Annual performance bonus based on level, as well as individual, company, and location performance
• Paid vacation days and holidays
• Paid parental bonding leave
• Tuition and/or professional certification reimbursement
• Generous friends-and-family discounts at many of our hotels and resorts

• Oversee and support recruitment, training, development, and supervision of culinary team members, ensuring smooth kitchen and event operations 
• Plan, prepare, and execute menus tailored to events, collaborating with the banquet and service teams to deliver exceptional guest experiences and address any issues promptly 
• Monitor kitchen operations, including inventory management, cost control, and compliance with health, safety, and quality standards, while minimizing waste 
• Collaborate with the Executive Chef to develop and refine menus, incorporating creative ideas, seasonal ingredients, and upscale culinary techniques to maintain high standards of food quality and presentation 
• Conduct regular performance evaluations, coaching, and mentoring of team members, implementing training programs, and enforcing policies to ensure a professional, high-performing team 

• Possess a West Virginia Racing Commission License or relevant state license, along with a Food Safety Manager’s certification 
• Proven experience as a Sous Chef or Senior Chef de Partie in an upscale or fine dining environment, with a minimum of 3 years of culinary management experience in high-volume, quality-oriented operations 
• Strong knowledge of food handling and preparation principles, advanced culinary techniques, and brigade-style kitchen operations, with familiarity in using all kitchen equipment 
• Proficient in basic math skills and computer systems, including Word, Excel, and kitchen production software 
• Culinary degree from a reputable institution, demonstrating expertise in creating and maintaining exceptional dining experiences 

Day shift
Evening shift
On call
Holidays
Evenings as needed
Weekends
Event based

Delaware North operates Mardi Gras Casino and Resort dating back to 2018. Located 14 miles west of Charleston, West Virginia, Mardi Gras features more than 25 table games, a poker room, more than 850 slot machines, live greyhound racing, and off-track betting for both greyhound and horse racing; several restaurants and a 150-room hotel.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100 years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.