What are the responsibilities and job description for the Fine Dining Server position at Market Steer Steakhouse?
Market Steer Steakhouse is looking for Professional Servers and Back Servers to join our team!!
Ideal FOH applicants will possess: - minimum of three years restaurant/hospitality experience - a passion and knowledge for wine and cocktails - a commitment to exceeding guest expectations - a desire to work in a team focused environment
Awarded Best New Restaurant in 2019 at the helm of Kathleen Crook, who has been ranked as one of Santa Fe's Best Chefs by the Santa Fe New Mexican, the team at Market Steer works diligently to provide an exceptional dining experience. We pride ourselves in treating our staff and our guests with the utmost respect. Apply today to join our team so that you can "make a lot of money and have a lot of fun".
Please submit your resume with a brief cover letter . We look forward to meeting you!
"Market Steer Steakhouse is where refined dining meets fun dining"
Work Remotely
- No
Job Type: Part-time
Pay: $45.00 - $65.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- Night shift
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant experience: 2 years (Required)
Shift availability:
- Night Shift (Required)
Work Location: In person
Salary : $45 - $65