Demo

Chef

Marriott International, Inc
Auburn, CA Full Time
POSTED ON 3/13/2025
AVAILABLE BEFORE 5/4/2025
Additional Information
Job Number25034497
Job CategoryFood and Beverage & Culinary
LocationSpringHill Suites Auburn, 13535 Bowman Rd., Auburn, California, United States, 95603
ScheduleFull Time
Located Remotely?N
Position Type Non-Management


Additional Information:
This hotel is owned and operated by an independent franchisee, Hill Top Hospitality. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc.


We, Springhill Suites Auburn, are looking for a dedicated and committed Chef. You will play a key role in assisting our team to exceed guest expectations and support property-wide initiatives.

What will you do?

As a Chef, you will be responsible for preparing and cooking meals according to our menu and standards. The ideal candidate will have a passion for food and cooking, as well as a strong attention to detail.

Duties/Responsibilities:

Prepare and cook meals according to the menu and standards set by the hotel.
Ensure that all meals are prepared in a timely manner and meet quality standards.
Maintain a clean and organized work area.
Assist with inventory management and ordering supplies.
Collaborate with the kitchen team to ensure smooth operations.
Follow all health and safety guidelines.


About you:

Proven experience as a Cook in a hotel or similar setting
Knowledge of cooking techniques and kitchen equipment
Strong attention to detail
Ability to work well in a team environment.
Excellent time management skills
Proficient in Microsoft Office
Available to work a flexible schedule covering afternoon and evening shifts


Education:

Must successfully complete training in food preparation, food service skills, and customer service procedures.
At least one year of experience with the hotel is preferred.


What’s in it for you?

Affordable Health, dental, vision Insurance
Paid Time Off
Sick leave
401k options


The hourly pay range for this position is $18.00 to $20.00.


We are an equal opportunity employer and value diversity at our company. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.


This company is an equal opportunity employer.

frnch1

Salary : $18 - $20

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