Cooking and Food Service Assistant

We are currently seeking a motivated Cook II to join our kitchen team. This is an exciting opportunity to work in a fast-paced environment and develop your skills in food preparation and service.

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Operate various kitchen equipment, including ovens, stoves, grills, microwaves, and fryers.
• Test food to determine if it has been cooked sufficiently.

To be successful in this role, you will need:

• A high school diploma or equivalent.
• At least 1 year of related work experience.

Mission Statement: At Marriott International, we strive to create memorable experiences for our guests through outstanding hospitality and exceptional service.

Vision Statement: To become the world's leading hospitality company by exceeding our guests' expectations and providing unparalleled value to our stakeholders.