What are the responsibilities and job description for the Culinary Wine Specialist position at Marriott International, Inc?
Culinary Wine Specialist
The Vinoy Resort & Golf Club Autograph Collection is seeking a dedicated Culinary Wine Specialist to join our team. In this role, you will be responsible for providing exceptional wine experiences to our guests, while maintaining a high level of food safety and quality standards.
Main Responsibilities
- Deliver outstanding wine service and pairings to guests, enhancing their overall dining experience.
- Develop and maintain comprehensive wine lists, ensuring they are relevant to our menu offerings.
- Prioritize customer satisfaction by addressing any concerns or issues promptly and professionally.
- Maintain a thorough knowledge of wine, spirits, and beer, as well as pertinent laws and regulations.
- Monitor inventory levels, order supplies, and manage waste reduction initiatives.
Requirements
To excel in this position, you should possess:
- 2 years of experience in the hospitality industry, preferably in a sommelier or wine service role.
- Exemplary wine knowledge, with proficiency in various wine styles and varietals.
- Ambitious and proactive approach to work, with strong organizational and time management skills.
- Excellent verbal and written communication skills, with ability to work collaboratively as part of a team.
