What are the responsibilities and job description for the Dining Room Staff Member position at Marriott International, Inc?
Job Overview:
We are seeking a highly motivated individual to fill the Food and Beverage Server position at The Ritz-Carlton. This role involves providing exceptional service to our guests by delivering food and beverages in a timely and efficient manner.
Responsibilities:
- Complete all closing duties, including storing reusable goods, breaking down equipment, cleaning areas, returning items to proper locations, locking refrigerators, restocking supplies, turning off lights, and completing daily cleaning checklists.
- Set up, stock, and maintain work areas to ensure efficiency and productivity.
Requirements:
- A high school diploma or equivalent education.
- No prior related work experience is required.
- No supervisory experience is necessary.
- Licenses/Certifications: None are required.
Benefits:
- An hourly rate of $20.12 to $22.36 per hour.
Salary : $20 - $22
