What are the responsibilities and job description for the Gourmet Service Associate position at Marriott International, Inc?
At The Ritz-Carlton, we believe that every moment is an opportunity to create a memorable experience for our guests. As a Fine Cuisine Attendant, you will be responsible for delivering exceptional service, exceeding guest expectations, and creating lasting impressions.
Key Accountabilities
- Anticipate and address guests' needs, responding promptly to requests and inquiries.
- Provide detailed information about menu items, ingredients, and preparation methods to guests with dietary restrictions or preferences.
- Collaborate with colleagues to ensure seamless service delivery, maintaining open communication and clear feedback.
What Sets Us Apart
- A commitment to excellence in service quality and consistency.
- A culture of teamwork, respect, and inclusivity.
- A comprehensive training program to support your growth and development.
