What are the responsibilities and job description for the Kitchen Operations Manager position at Marriott International, Inc?
Cook II Opportunity at The Ritz-Carlton Lake Tahoe
We are seeking a skilled Cook II to join our team at The Ritz-Carlton Lake Tahoe. As a key member of our culinary staff, you will be responsible for preparing ingredients, cooking food according to quality standards, and maintaining proper hygiene in the kitchen.
About Our Company Culture:
At Marriott International, we believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.