What are the responsibilities and job description for the Part-time Kitchen position at Marriott International?
Job Description
We're looking for Guest Service Experts who can create a memorable experience for our guests. This involves delivering a wide range of services, from setting tables to interacting with guests, while maintaining a safe and clean work environment.
Key Responsibilities:
- Create a safe workplace by following company policies and procedures
- Maintain quality standards and ensure professional uniform, personal appearance, and communication
- Manage menu items, lift up to 50 pounds, and move around the restaurant
Requirements:
- High school diploma or G.E.D. equivalent
- Less than 1 year related work experience
- No supervisory experience
- No license or certification required
About The Ritz-Carlton
At more than 100 award-winning properties worldwide, we create experiences that exceed our guests' expectations. We believe in empowering our team members to be creative, thoughtful, and compassionate.
We pride ourselves on delivering excellence in guest care and comfort, and every day, we strive to set the standard for rare and special luxury service.
