What are the responsibilities and job description for the Cellar Operations Assistant position at Martinelli Winery & Vineyards?
Job Description:
- Assist the Assistant Winemaker in executing daily cellar operations, including harvesting, crushing, and fermentation processes.
- Participate in grape processing, sorting, and wine additions under the supervision of experienced winemaking staff.
- Operate equipment safely and efficiently, adhering to company sanitation standards at all times.
- Lift up to 50 lbs., climb ladders, stand for extended periods, and work in various temperatures and climates.
