What are the responsibilities and job description for the Food Runner position at Maru 67?
Job Summary
We are seeking a dedicated and energetic Food Runner to join our team in delivering exceptional dining experiences. The Food Runner plays a vital role in ensuring that food and beverages are delivered promptly and accurately to guests, enhancing their overall satisfaction. This position requires a keen attention to detail, strong communication skills, and a passion for hospitality.
Responsibilities
- Deliver food and beverages from the kitchen to guests in a timely manner.
- Ensure that all orders are accurate and meet quality standards before serving.
- Assist servers in managing guest needs and requests during their dining experience.
- Maintain cleanliness and organization of the service area, including clearing tables and resetting for new guests.
- Collaborate with kitchen staff to communicate any special requests or dietary restrictions from guests.
- Uphold food safety standards by following proper handling procedures.
- Provide excellent guest services by being attentive and responsive to customer inquiries or concerns.
Skills
- Knowledge of food handling practices and food safety regulations.
- Strong hospitality skills with a focus on guest satisfaction.
- Experience with POS systems is preferred but not required.
- Background in hotel or restaurant environments is advantageous.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Excellent communication skills for effective interaction with guests and team members.
- A passion for culinary arts and an understanding of banquet service is a plus.
Join our team as a Food Runner and contribute to creating memorable dining experiences for our guests!
Job Types: Full-time, Part-time
Pay: $15.69 - $17.01 per hour
Benefits:
- Employee discount
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Work Location: In person
Salary : $16 - $17
