What are the responsibilities and job description for the Manager position at Mary's Mountain Cookies?
Job Summary
We are seeking someone who is dedicated, disciplined, responsible, and outgoing to oversee our operations in a fast-paced environment. The ideal candidate will have a strong background in food service management, with the ability to lead and motivate a team while ensuring exceptional customer service. This role involves supervising daily activities, managing inventory, and maintaining high standards of food handling and safety.
Responsibilities
- Great customer service
- Leading and managing a team of employees.
- Supervise daily operations, ensuring compliance with health and safety regulations.
- Oversee food handling procedures to maintain quality and safety standards.
- Manage inventory control processes to minimize waste and ensure product availability.
- Address customer inquiries and resolve issues promptly to ensure satisfaction.
- Conduct regular performance evaluations and provide constructive feedback to staff.
- Implement operational strategies that improve efficiency and enhance the customer experience.
Skills
- Problem-solving skills
- Organization
- Systematic
- Common Sense
- Leadership
- Great energy
- Customer Service
Join our team as a manager where you can make a significant impact on our operations while developing your leadership skills in an engaging environment!
Job Type: Full-time
Pay: $40,000.00 per year
Benefits:
- Employee discount
Shift:
- 10 hour shift
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $40,000
