What are the responsibilities and job description for the Production Supervisor position at Masis Professional Group?
We are seeking a dedicated and experienced Production Supervisor for a Food Manufacturing Client in Chandler.
This is a direct hire, 3rd shift opportunity: Sunday-Thursday 11:00pm-7:00am.
Job Summary
The Production Supervisor will direct daily activities of their designated areas by working directly with production team members. They will be responsible for continuously developing and mentoring team members.
Key Responsibilities
- Inspect the assigned work area for any safety hazards prior to shift.
- Monitor team members' schedules and time-off requests.
- Verify work order for production accuracy.
- Train new team members to meet the daily productions goals and standards.
- Update production metrics.
- Ensure production paperwork is completed in a timely and accurate manner.
- Evaluate quality checks on production lines.
Requirements
- Must be at least 18 years of age.
- High School Diploma and/or 1- 2 years of relevant experience within a food manufacturing environment.
- Ability to understand and communicate effectively.
- Bilingual (English/Spanish) desired.
- Computer skills: MS Office Suite, MS Outlook.
- Demonstrates attention to detail.
