Packer Full-Time

Job Summary - Prepared Foods Packer Days, Afternoons, and Evenings

• Run food packaging machine (Vac-Pak) to pack product for 7 stores
• Test CO2 & O2 in packaging
• Change gas tanks
• Be able to check temperature of product
• Print labels and label product
• Keep track of the need for wrapping materials, labels, gas, etc.
• Maintain equipment. Communicate temperature failure to manager.
• Maintain good housekeeping of work areas.
• Follow all company policies
• Observe all safe food handling procedures

Job Requirements:

Minimal computer skills or minimal knowledge of computerized digital scales.

Physical Demands:

• Stand on feet, bend, push, pull, stoop or lift for the majority of the time
• Work in a cold room (41o) for a majority of the shift
• Lift, push or pull 50 – 60 pounds of product