What are the responsibilities and job description for the Maintenance position at McDonald’s?
Maintenance Team Member
Job Type
Full-Time
Part-Time
Job Description
This posting is for a role with an independent McDonald’s franchisee.
Start moving forward safely today – McDonald’s has over 50 procedures in place to help ensure the safety and well-being of Team Members, customers, and the community.
Start building your future today - go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.
Start a feel-good moment and start your application today!
Requirements:
The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.
The Maintenance Person’s responsibilities may include, but are not limited to:
- Filtering oil fryers daily
- Maintaining outside
- grounds
- Clean equipment, inside and outside windows, stock rooms and restrooms
- Unload delivery truck 2 times a week
- Take out and empty trash
- Change light bulbs
- Clean HVAC/Exhaust units and roof of debris
- Must be able to push, pull, or lift up to 50 pounds
Additional Info:
This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform several different tasks every day, and this posting does not list all the essential functions of this job.
Benefits:
- Competitive Pay
- Opportunity for Advancement
- Flexible Scheduling
- Paid Time Off
- Free Employee Meals / Meal Discounts
- College Tuition Reimbursement up to $2,500
- Health, dental, and vision Insurance Coverage
- 401(k) Retirement Program
- Annual Paid Performance Reviews
- High School Diploma Program Career Advising Services
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA.
