What are the responsibilities and job description for the Restaurant Operations Manager position at McDonald's?
The General Manager is responsible for driving business results and customer satisfaction in a high volume restaurant environment.
Company Overview
McDonald's is a leading fast food chain with a commitment to quality, service, and cleanliness. Our restaurants are known for their efficient operations and customer-focused approach.
We're seeking an experienced leader to join our team as a General Manager. This individual will be responsible for running a profitable restaurant and ensuring that it meets McDonald's critical customer standards of Quality, Service, and Cleanliness.
The ideal candidate will have previous General Manager experience running high volume locations and a background in quick service restaurants or hospitality/retail. Strong leadership skills and the ability to motivate teams are essential.
Key Responsibilities
- Run a profitable restaurant by setting goals and creating a plan to achieve them
- Lead a team of Department Managers and provide coaching and direction to improve performance
- Hire and develop Department and Shift Managers to ensure the right team leads into the future
Requirements
To succeed in this role, you'll need:
- Previous General Manager experience running high volume locations
- A background in quick service restaurants or hospitality/retail
- Strong leadership skills and the ability to motivate teams
What We Offer
As a General Manager at McDonald's, you'll enjoy a competitive salary, comprehensive benefits package, and opportunities for professional growth and development. You'll also be part of a dynamic team that values teamwork, diversity, and inclusion.
