What are the responsibilities and job description for the Hotel Breakfast Attendant position at MD Hospitality Group?
Job Overview
We are seeking a dedicated and enthusiastic Breakfast Attendant to join our team. In this role, you will be responsible for providing exceptional customer service while preparing and serving breakfast items to our guests. Your attention to detail and commitment to cleanliness will ensure a pleasant dining experience for all patrons.
Responsibilities
- Prepare and present breakfast items, including cooking and food preparation.
- Maintain cleanliness and organization of the breakfast area, including bussing tables and cleaning surfaces.
- Operate cash register and process transactions efficiently.
- Provide excellent customer service by engaging with guests, taking orders, and addressing any inquiries or concerns.
- Ensure all food items are stocked and presented attractively for guests.
- Follow health and safety regulations in food handling and preparation.
- Assist in managing inventory levels of breakfast supplies.
- Collaborate with kitchen staff to ensure timely service.
Qualifications
- Previous experience in a customer service role is preferred.
- Familiarity with food preparation techniques and safety standards.
- Strong communication skills and a friendly demeanor.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Must be able to clean effectively and maintain high standards of hygiene in the dining area.
- A passion for coffee preparation is an advantage.
Join our team as a Breakfast Attendant, where you can showcase your culinary skills while providing outstanding service to our guests!
Job Type: Part-time
Pay: $12.00 - $13.50 per hour
Expected hours: 16 – 32 per week
Shift:
- Morning shift
Work Location: In person
Salary : $12 - $14
