What are the responsibilities and job description for the Dietary Aides position at Memory Care of The Triad?
Memory Care of the Triad is looking for a cook/dietary aid to prepare delicious scheduled menu set meals daily for our beautiful memory care residents. You will utilize your core skills in food preparation, dietary department experience, and food service to ensure the provision of high-quality meals and excellent customer service. You will be catering to the unique dietary needs of the residents. Additionally, your relevant skills in cleaning, cooking, and kitchen experience will contribute to maintaining a sanitary and efficient food service environment. Join our team to make a meaningful impact on the well-being of individuals through nutritious and delicious meal preparation.
Shifts:
11AM - 7PM
3PM - 7PM
**Weekend availability is required**
Experience:
-Assisted Living Memory Care: 1 year (preferred)
-Cooking: 1 year (required)
-ServSafe Food Handler: Proof of Certification (required)
Responsibilities:
- Prepare and cook meals following dietary guidelines and restrictions.
- Assist with food preparation, including cutting, chopping, and measuring ingredients.
- Ensure food is served at the appropriate temperature and in a timely manner.
- Maintain cleanliness and sanitation in the kitchen.
- Provide excellent customer service to residents and guests.
- Adhere to food safety standards and regulations.
- Collaborate with team members to ensure smooth kitchen operations.
Job Types: Full-time, Part-time
Pay: $12.00 - $14.00 per hour
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
Education:
- High school or equivalent (Preferred)
Experience:
- Assisted living memory care: 1 year (Preferred)
- Cooking: 1 year (Required)
License/Certification:
- ServSafe Food Handler Certification (Required)
Work Location: In person
Salary : $12 - $14
