What are the responsibilities and job description for the Food Runner/Bussers/Host position at Mexican Modern food?
Job Overview
We are seeking a dedicated and enthusiastic Food Runner to join our dynamic team. The ideal candidate will play a crucial role in ensuring that our guests receive their orders promptly and with exceptional service. As a Food Runner, you will be responsible for delivering food and beverages from the kitchen to the dining area, assisting with guest services, and maintaining a smooth flow of operations within the restaurant.
Responsibilities
- Deliver food and beverages from the kitchen to guests in a timely manner.
- Assist servers by bussing tables and ensuring that dining areas are clean and organized.
- Collaborate with kitchen staff to ensure accurate order fulfillment.
- Provide excellent customer service by addressing guest inquiries and needs.
- Help maintain cleanliness in the dining area, including clearing plates and utensils.
- Support the culinary team during busy periods to ensure efficient service.
- Familiarize yourself with menu items to assist guests with their selections.
- Utilize Aloha POS system for order tracking when necessary.
Requirements
- Previous experience in food service or customer service is preferred.
- Knowledge of food handling and safety practices is essential.
- Strong communication skills and ability to work as part of a team.
- Ability to multitask in a fast-paced environment while maintaining attention to detail.
- A background in culinary or banquet service is a plus.
- Must be able to stand for extended periods and lift items as needed.
- A positive attitude and willingness to help others are key traits for success in this role.
Join us in providing an exceptional dining experience for our guests while developing your skills in the food service industry!
Job Types: Full-time, Part-time
Benefits:
- Employee discount
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Work Location: In person
