What are the responsibilities and job description for the Housekeeping position at Meyer Jabara Hotels?
Guest Room Attendant:Department: Housekeeping
Reports to: Housekeeping
Department Manager
Subordinates: None
Summary
Ensures the operational
ability of the housekeeping department by preparing for, maintaining, and
recovering from various activities and functions throughout the
hotel. Cleans guest rooms and bathrooms and restocks
carts. May assist in the laundry department as necessary.
Essential Functions
Attends all training; including
safety training sand standard operation procedures as directed by
management.
Arrives at work in a timely
fashion in accordance with the posted schedule.
Abides by established uniform
guidelines.
Practices efficient and effective
procedures.
Works as a member of the
overall hotel team to ensure that each guest has an experience that
exceeds their expectations.
Maintains a “can do” and “guest
first” attitude at all times.
Reports any maintenance repairs
to maintenance staff.
Assures requests are made in a
timely manner.
Picks up assignment and room
keys daily according to key policy. Completes and returns check
list at the conclusion of each shift. Returns and signs key in.
Cleans room and bathrooms
compliant with hotel standards and time guidelines.
Follows Ecolab Fresh State
program to cleaning guest rooms.
Abides by guidelines for use of
cleaning towels and gloves.
Cleans rooms one at a time.
Properly stocks housekeeping
cart and closets when necessary.
Abides by all ‘Do Not Disturb’
sings on guest room doors; notifies supervisor of presence.
Properly identifies sharps and
handles appropriately.
Reports any cleanliness issues
not able to be resolved to housekeeping supervisor and/or front desk,
maintenance.
Inspects each room for bed bugs
and other unwanted pests. Follows proper procedure for
reporting and reports immediately.
Reports lost and found items as
appropriate; turns in items following shift.
Is mindful to not make
excessive noise in the guest room space.
Assists in cleaning public
areas of the hotel when deemed necessary.
Deposits trash as necessary or
at the end of shift.
Monitors activity in guest
hallways for suspicious or inappropriate behavior and reports immediately
to the front desk.
Maintains appropriate personal
contact with customers (both internal and external) including daily
interactions with guests.
Coordinates with housekeeping
supervisor daily to ensure guests special requests are met.
Works to meet or exceed
benchmarked scores as it pertains to the housekeeping department.
All other duties assigned.
Competency
To perform the job
successfully, an individual should demonstrate the following competencies:
Problem Solving – Identifies
and resolves problems in a timely manner
Customer Service – Responds to
requests for service and assistance
Interpersonal – Maintains
confidentiality
Oral Communication – Responds
well to questions
Team Work – Contributes to
building a positive team spirit
Written Communication – Writes
clearly and informatively; Able to read and interpret written information
Diversity – Shows respect and
sensitivity for cultural differences; Promotes a harassment-free
environment
Organizational Support –
Follows policies and procedures for including, but not limited to, dress
code policies, cell phone, and social media
Adaptability – Adapts to change
in the work environment; Manages competing demands; Able to deal with
frequent changes, delays, or unexpected events
Attendance/Punctuality – Is
consistently at work and on time
Dependability – Follows
instructions; Completed tasks on time or notifies appropriate person with
an alternate plan
Initiative – Asks for and
offers help when needed
Planning/Organizing –
Prioritizes and plans work activities; Uses time efficiently
Professionalism – Treats others
with respect and consideration regardless of their status or position
Quality – Looks for ways to
improve and promote quality; Demonstrates accuracy and thoroughness;
Applies to feedback to improve performance; Monitors own work to ensure
quality
Quantity – Meets productivity
standards; Completes work in a timely manner
Safety and Security –
Observes safety and security procedures; Uses equipment and materials