What are the responsibilities and job description for the General Manager position at MHF Dining?
Job Overview
We are seeking an experienced and dynamic General Manager to lead our establishment in the food service industry. The ideal candidate will possess a strong background in restaurant management, particularly within fine dining, and will be responsible for overseeing daily operations, ensuring exceptional guest experiences, and driving the success of our team. This role requires a leader who can effectively manage staff, maintain high standards of quality and service, and foster a positive work environment.
Responsibilities
- Oversee daily operations of the restaurant, ensuring compliance with health and safety regulations.
- Manage staff recruitment, training, and performance evaluations to build a skilled and motivated team.
- Develop and implement operational policies and procedures to enhance efficiency.
- Monitor inventory levels and manage supply orders to ensure kitchen readiness.
- Collaborate with kitchen staff to create menus that reflect current trends while maintaining quality.
- Handle customer inquiries and complaints with professionalism to ensure satisfaction.
- Conduct regular inspections of the restaurant to maintain cleanliness and organization.
- Analyze financial reports to identify areas for improvement in profitability.
- Lead by example in providing exceptional hospitality and service during shifts.
Experience
- Proven experience in restaurant management or as an Assistant Manager in a food service environment.
- Strong knowledge of the food industry, including kitchen operations and fine dining standards.
- Demonstrated leadership skills with the ability to motivate and manage a diverse team effectively.
- Experience in shift management, ensuring smooth operations during busy periods.
- Excellent communication skills, both verbal and written, with a focus on customer service excellence.
- Ability to thrive in a fast-paced environment while maintaining attention to detail.
If you are passionate about hospitality and have the leadership qualities necessary to drive success in our establishment, we encourage you to apply for this exciting opportunity as our General Manager.
Job Type: Full-time
Pay: $50,000.00 - $60,000.00 per year
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Ability to Commute:
- Windsor, VA 23487 (Required)
Ability to Relocate:
- Windsor, VA 23487: Relocate before starting work (Required)
Work Location: In person
Salary : $50,000 - $60,000