What are the responsibilities and job description for the Asssistant Manager position at Mi Pueblito Restaurant Katy?
Overview
We are seeking a dedicated and experienced Assistant Manager to oversee our operations in a dynamic and fast-paced environment. The ideal candidate will have a strong background in hospitality management, with a focus on casual dining. This role requires exceptional leadership skills, an understanding of food preparation, and the ability to manage budgets effectively. The Manager will play a crucial role in ensuring customer satisfaction while maintaining high standards of service and efficiency.
Responsibilities
- Lead and manage daily operations of the establishment, ensuring smooth service and guest satisfaction.
- Oversee food preparation processes, ensuring quality and compliance with health regulations.
- Conduct interviews and hire staff, fostering a positive team environment.
- Manage inventory control, including ordering supplies and minimizing waste.
- Develop and maintain budgets to ensure financial goals are met.
- Train and mentor staff in hospitality best practices, enhancing their skills in customer service and food handling.
- Create schedules for staff to ensure adequate coverage during peak hours.
- Monitor performance metrics and implement strategies for improvement.
- Engage with customers to gather feedback and enhance their dining experience.
Skills
- Proven experience in hospitality management, particularly within casual dining settings.
- Strong leadership abilities with a focus on team development and motivation.
- Knowledge of food preparation techniques and kitchen operations.
- Proficient in budgeting and financial management practices.
- Experience with inventory control systems to maintain stock levels efficiently.
- Excellent interviewing skills to identify suitable candidates for the team.
- Familiarity with coffee preparation and bar operations is a plus.
- Strong communication skills, both verbal and written, to interact effectively with staff and customers.
Join our team as a Manager where you can make a significant impact on our guests' experiences while leading a passionate team!
Job Type: Full-time
Pay: $18.00 - $25.00 per hour
Expected hours: 40 – 50 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
Shift:
- Day shift
- Night shift
Language:
- English and Spanish (Required)
Work Location: In person
Salary : $18 - $25