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Non-Credit Instructor-Guest Chef

Middlesex College
Edison, NJ Full Time
POSTED ON 1/25/2025
AVAILABLE BEFORE 4/23/2025

The Workforce Development and Lifelong Learning (WDLL) Department of Middlesex College invites applications for a part-time, non-credit Chef to support the following culinary instruction program during the 2023-2024 Academic Year :

  • Guest Chef

The successful candidate must have a thorough knowledge of savory and / or baking and pastry production, as well as the skills needed to produce successful dishes. Guest Chef must be able to instruct participants through demonstrations of recipes or the hands-on productions of recipes.

Important :

Please note that a non-credit Guest Chef is not an adjunct position.

Successful candidates teach courses in the WDLL Department.

Minimum Qualifications :

  • High school diploma or equivalent
  • Three years of experience as a chef
  • ServSafe® certification
  • Excellent knife skills
  • Knowledge of kitchen equipment
  • Organizational Skills
  • Great Interpersonal Skills
  • Supplemental Information :

    Please include day, evening, and / or Saturday availability in your application.

    WDLL is current seeking Guest Chef to assist in-person either during the day or the evening at the Edison campus. Please be aware that this is a pooled position for instructors. Completed applications will enable hiring officials to contact you when a hiring need arises.

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