What are the responsibilities and job description for the Butcher/Meat Cutter position at Miiller's Meat Market and Smokehouse?
The Meat Cutter is responsible for preparing cuts of meat. This job includes but is not limited to special and custom orders, inventory control, equipment maintenance, maintaining safety and sanitation compliance, preparation, and presentation of in-house products while offering advice on the different cuts. A Meat cutter has refined skills and experience of handling and presenting different kinds of meats. They are responsible for ensuring satisfaction and maintaining quality service.
Job Types: Full-time, Part-time
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Employee discount
- Flexible schedule
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Schedule:
- 8 hour shift
- Monday to Friday
- Weekends as needed
Work Location: In person
