What are the responsibilities and job description for the Chief Cook position at Minnesota Veterans Home - Minneapolis?
Company Description
The Minnesota Veterans Home - Minneapolis recognizes the great courage of the individuals who fought for our freedom. Our facility has been providing care to Veterans since 1887. Our beautiful and historic campus is located on 51 wooded acres overlooking the Mississippi River. We provide skilled care, boarding care and adult day care services for veterans. Free parking is available and we're easily accessible by bus, car or Light Rail Transit.
For a virtual tour and information about the agency, please visit:
http://mn.gov/mdva/homes/minneapolis/virtualtour.jsp
Job Description
To supervise cook and food service workers to ensure that quality, nutritious meals are provided in a cost effective, safe and timely manner; and that all procedures are followed according to established standards
Qualifications
**Minimum Qualifications:
Two years experience as a supervisor in large scale food preparation/cooking in a restaurant, cafeteria, school, hospital, or other large institution, which includes responsibility for training and directing food service employees.
*Completion of a vocational school program (nine months or more) in commercial cooking, institutional food
preparation or equivalent may be substituted for one year of experience.
OR
Four years experience as a cook, baker or equivalent experience in large scale food preparation/cooking in a restaurant, cafeteria, school, hospital or other large institution, which includes at least one year of that time providing supervision or lead work to subordinate workers.
*Completion of a vocational school program (nine months or more) in
commercial cooking, institutional food preparation or equivalent may be
substituted for one year of experience.
Additional Information
**In order to be considered for this position, apply online to the State of Minnesota Careers website: http://www.mn.gov/mmb/careers/. Job ID # 18206.