What are the responsibilities and job description for the Restaurant Delivery Specialist position at MISSION ON FIRE?
Job Description
Mission On Fire's Restaurant Delivery Specialist is responsible for delivering prepared dishes to all guests, ensuring quality and expectations are met and to company standards while communicating and executing any needs or special requests. This role plays a critical part in maintaining a seamless dining experience for our guests.
Key Responsibilities:
Key Performance Indicators (KPIs):
Requirements:
Mission On Fire's Restaurant Delivery Specialist is responsible for delivering prepared dishes to all guests, ensuring quality and expectations are met and to company standards while communicating and executing any needs or special requests. This role plays a critical part in maintaining a seamless dining experience for our guests.
Key Responsibilities:
- Ensure timely delivery of food following proper table and seat numbers.
- Communicate with team members regarding any guest requests or concerns.
- Inspects each dish prior to delivery, ensuring it meets recipes and company quality standards.
Key Performance Indicators (KPIs):
- Meet or exceed food delivery times, ensuring a seamless dining experience.
- Maintain a high level of cleanliness and organization in the work area.
Requirements:
- Read, understand and speak English fluently, able to communicate clearly and concisely.
- Able to coordinate, organize and remember details, ensuring accuracy and efficiency.
- Able to stand for an eight-hour shift, lifting up to 50 pounds as needed.
- Able to work as part of a team for the benefit of the guest, fostering a collaborative environment.
