What are the responsibilities and job description for the Busser/Food Runner position at Mission Resort + Club?
Mission Resort Club is now owned and operated by MMI Hotel Group, a company steeped deep in southern hospitality. With roots in the hospitality industry reaching back over 68 years, MMI Hotel Group would like YOU to come join the team at the newly owned and managed Mission Inn Resort.
Mission Resort features deluxe rooms and suites, four restaurants, two championship 18-hole golf courses, a luxury spa, and a wide range of recreational activities. If you are dedicated to providing outstanding guest services and looking to work in a family oriented, positive environment that allows you to have a pleasant experience along with great perks that will benefit your work/life balance, join our family today!
As the Busser & Food Runner, you will be responsible for assisting servers with timely and friendly service to create an exceptional experience for all of our guests; creating a clean atmosphere in which guests feel service is of the highest standards and where expectations are not only met but exceeded.
If you are dedicated to providing outstanding guest service by developing knowledge of all menu items; completing opening and closing duties as necessary and can work a flexible schedule including mornings, evenings, weekends, and holidays this could be the job for you.
MMI fosters a work environment that is inclusive as well as diverse, where our team members can be themselves. MMI is an Equal Opportunity Employer and a member of E-Verify. All qualified applicants, including minorities, women, protected veterans, and individuals with disabilities are encouraged to apply.
Benefits:
- Flexible Work Schedule
- Milestone Service Awards
- Access to Pay During the Pay Period
- Uniforms
- Employee Assistance Fund
- Paid Holidays
