Demo

Server

Missy’s Family Restaurant
Kokomo, IN Full Time
POSTED ON 3/3/2025
AVAILABLE BEFORE 4/28/2025

Job Overview
We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced dining environment. As a Server, you will play a crucial role in providing exceptional guest services, ensuring that every patron enjoys a memorable dining experience. Your responsibilities will include taking orders, serving food and beverages, and maintaining a clean and welcoming atmosphere. Ideal candidates will have experience in fine dining or the food service industry, with a strong emphasis on food safety and customer satisfaction.

Responsibilities

  • Greet guests warmly and provide them with menus, answering any questions about the menu items.
  • Take accurate food and beverage orders using Aloha POS or similar systems.
  • Serve food and drinks promptly while ensuring presentation meets our standards.
  • Collaborate with kitchen staff to ensure timely delivery of orders and address any special requests from guests.
  • Maintain cleanliness of the dining area, including tables, chairs, and service stations throughout the shift.
  • Handle guest complaints or concerns with professionalism, striving for resolution and satisfaction.
  • Adhere to all food safety regulations and guidelines to ensure guest health and safety.
  • Assist in setting up for special events or functions as needed, including using OpenTable for reservations when applicable.

Experience

  • Previous experience as a Server in fine dining, nightclub, or similar food service environments is preferred.
  • Familiarity with Aloha POS systems or other point-of-sale software is advantageous.
  • Strong understanding of guest services principles and the ability to work well under pressure in a busy environment.
  • Knowledge of food safety practices is essential to maintain high standards of hygiene.
  • Excellent communication skills with a friendly demeanor to enhance guest interactions.

Join our team today and be part of an exciting culinary experience where your contributions make a difference!

Job Type: Part-time

Pay: From $2.50 per hour

Expected hours: 9 per week

Shift:

  • Day shift
  • Morning shift

Work Location: In person

Salary : $3

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